Ingredients:
- Cucumber – 1, peeled, thinly sliced
- Ice Cubes – 5
- White Wine Vinegar – 2 tblsp
- Sour Cream – 5 to 6 tblsp
- Mint Leaves – 2 tblsp
- Tomatoes – 4, sliced
- Salt as per taste
- Black Pepper Powder
Method:
- Keep the cucumber in a bowl.
- Sprinkle little salt and 1 tblsp vinegar.
- Toss with the ice cubes and chill for an hour.
- Rinse, drain and pat dry.
- Return to the bowl.
- Add the cream, pepper powder and mint leaves.
- Stir to mix well.
- Arrange the tomato slices on a plate.
- Sprinkle the remaining vinegar and spoon the cucumber slices into the centre.
- Serve.