How to Make Duck and Kiwifruit Salad Recipe

By | Published | Duck, Salad | No Comment

Duck and Kiwifruit Salad

Ingredients:

  • Peking Roast Duck – 400 gms (or boneless honey-roasted Duck), cut into strips or cubed
  • Kiwifruit – 5, peeled and wedged
  • Watercress or Lettuce
  • Almonds – 1/4 cup, slivered, toasted
  • Raspberry Vinegar – 1 tblsp
  • Light Olive Oil – 2 tblsp
  • Salt
  • Black Pepper Powder

Method:

  1. Mix the duck strips, kiwifruit cubes, watercress, almonds in a bowl.
  2. Drizzle the vinegar and olive oil.
  3. Add salt and pepper to taste.
  4. Toss gently until everything is mixed well.
  5. Serve.

Note: image is for illustration purposes only and not that of the actual recipe.

Feel free to comment or share your thoughts on this Duck and Kiwifruit Salad Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: