Waldorf Salad Recipe

By | Published , Last Updated: November 30, 2015 | Apple, Grapes, Salad | No Comment

A popular appetizer/light meal, this salad is made with apples, grapes, walnuts in a mayonnaise dressing and served on a bed of lettuce.

Waldorf Salad

  • Green Apple – 1, seeds removed and cut into chunks
  • Red Apples – 2, seeds removed and cut into chunks
  • Celery Stalk – 2, sliced
  • Mayonnaise – 3/4 cup
  • Lemon Juice – 2 tsp (optional)
  • Honey – 1/4 tsp (optional)
  • Lettuce Leaves – few, chopped
  • Walnut – 1/2 cup, halved


  1. Mix the apples, celery and mayonnaise in a bowl.
  2. Add the walnuts.
  3. Mix well.
  4. Place the lettuce leaves on a serving bowl or plate.
  5. Place the salad on top of the lettuce.
  6. Serve.

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