Til Chilli Powder (Ellu Milagai Podi) Recipe

By | Published | Masala Powders | One Comment

Til 1/2 cup
urad dal 1/2 cup
red chillies 1 cup
hing 1/4 tsp
oil and salt.

Dry roast dal and keep aside. The color shd be light brown.
Similarly fry sesame seed till it starts spluttering.
Heat oil, add hing, chillies fry till the color changes slightly. Now mix everything and grind with salt nicely or coarsely.

Serve with idly, dosa.

Feel free to comment or share your thoughts on this Til Chilli Powder (Ellu Milagai Podi) Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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