Sweet and Sour Cabbage Salad

236

Ingredients:

• Fish Sauce – 1/2 cup
• Lime Juice – 1/2 cup
• Jaggery – 1/2 cup
• Vegetable Oil – 2 tblsp
• Red Chillies – 3, seeded and thinly sliced into circles
• Green Cabbage – 1, finely shredded to make 6 cups
• Carrots – 2, cut into thin sticks
• Red Onion – 1, finely sliced
• Cilantro Leaves – 1/2 cup

Method:

1. Add the fish sauce, lime juice and sugar in a bowl.
2. Whisk until the sugar is completely dissolved.
3. Add the vegetable oil, red chillies, cabbage, carrots and onion.
4. Toss well and let is stand for 30 to 60 minutes.
5. Drain.
6. Sprinkle the cilantro leaves on top.
7. Serve.