Chilled Berry Breakfast Salad

Ingredients:

• Small Strawberries – 225 gms, halved
• Raspberries – 150 gms
• Blackberries – 125 gms
• Blueberries – 125 gms
• Finely grated Rind of 1 Orange
• Orange Juice – from 1 Orange
• Caster Sugar – 1 tblsp
• Greek Yogurt – 6 tblsp
• Orange Blossom Honey – 1 tblsp
• Sunflower Seeds – 1 tblsp
• Hazelnuts – 1 tblsp, toasted and chopped

Method:

1. Place all the berries in a shallow bowl.
2. Stir in the orange juice and sugar.
3. Cover and chill in the refrigerator for at least 2 hours or overnight.
4. Put the yogurt in a small bowl and fold in the orange rind and honey.
5. Divide the chilled salad between 4 bowls.
6. Top each with a dollop of the yogurt.
7. Sprinkle with the sunflower seeds and hazelnuts.
8. Serve immediately.