Fish Fry Recipe

By | Published | Fish | 12 Comments

Fish Fry
Ingredients:
Fish – 500 gms, cleaned, cut into big pieces
Red Chilli Powder – 2 tsp
Black Pepper Powder – 1 tsp
Turmeric Powder – 1/4 tsp
Salt – 1 tsp
Oil for frying

Method:
1. In a bowl, mix red chilli powder, turmeric powder, salt with little water.
2. Rub this all over the fish and keep aside for 1 hour.
3. Heat oil in a pan.
4. Shallow fry the marinated fish till golden brown.
5. Remove and drain excess oil.
6. Serve hot.

image credit: india mike

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