Masala Bhindi Recipe

By | Published | Curries and Gravies | 5 Comments

Okra (Bhindi) – 3 lbs
Onion (large) – 1
Ginger/garlic paste – 1 tsp
Tomato – 1
Tumeric powder – 1/4 tsp
Red chilli powder – 1/2 tsp
Cumin powder – 1/2 tsp
Mustard seeds – 1/2 tsp
Salt to taste

Heat oil in pan and add Mustard Seeds.
Add Onion and cook until transluscent and soft.
Add Ginger/Garlic paste, Turmeric Powder, Cumin Powder and Chilli Powder.
Saute for a minute.
Add Okra and salt and mix it.
Cover the pan and cook on a low heat for ten minutes.
Serve with Rice or Chapatis.

You might also like these recipes

Latest Food Blogs

Feel free to comment or share your thoughts on this Masala Bhindi Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: