Green Mint Tea Recipe

By | Published | Tea | No Comment

Green Mint Tea
Water – 2 cups
Chinese Green Tea – 1/2 tsp
Sugar – 2 to 3 lumps
Mint Leaves – 1/2 bunch, washed, dried

1. Boil the water over moderate flame.
2. Place the green tea in a small teapot and add 1 or 2 glasses of boiling water.
3. Discard the water but leave the tea leaves in the pot.
4. Add the mint leaves to the pot and fill it with boiling water.
5. Add sugar.
6. To serve, pour it into a glass and pour the contents of the glass back into the pot.
7. Repeat this 3 to 4 times until the ingredients are well mixed.
8. Now serve.

image credit: grenobloise

Feel free to comment or share your thoughts on this Green Mint Tea Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected: