Green Mint Tea Recipe

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Green Mint Tea
Water – 2 cups
Chinese Green Tea – 1/2 tsp
Sugar – 2 to 3 lumps
Mint Leaves – 1/2 bunch, washed, dried

1. Boil the water over moderate flame.
2. Place the green tea in a small teapot and add 1 or 2 glasses of boiling water.
3. Discard the water but leave the tea leaves in the pot.
4. Add the mint leaves to the pot and fill it with boiling water.
5. Add sugar.
6. To serve, pour it into a glass and pour the contents of the glass back into the pot.
7. Repeat this 3 to 4 times until the ingredients are well mixed.
8. Now serve.

image credit: grenobloise

Feel free to comment or share your thoughts on this Green Mint Tea Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

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