Lemongrass Tea Recipe

By | Published | Tea, Thai | No Comment

Thai Lemongrass Tea
Lemongrass Stalks – 1/2 cup, chopped
Water – 4 cups
Sugar – 1/8 cup

1. Heat a large pan filled with water.
2. Bring to a boil and add the lemongrass.
3. Remove from heat and keep aside for 10 to 15 minutes.
4. Remove the lemongrass and add sugar to taste.
5. Stir well and serve hot or with ice cubes.

Tip: Depending on how strong you want, you can increase or decrease the time in step 3

Note: image is for illustration purposes only and may not be of the actual recipe.

Feel free to comment or share your thoughts on this Lemongrass Tea Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected: