Stir-Fried Cauliflower Recipe

By | Published | Cauliflower | One Comment

Stir-Fried Cauliflower
Ingredients:
Cauliflower Florets – 125 gms, washed
Turmeric Powder – 1/2 tsp
Salt – 1 tsp or as per taste
Oil – 3/4 tblsp
Mustard Seeds – 1/2 tsp
Green Chillies – 2, slit
Curry Leaves – handful
Coriander Leaves – few

Method:
1. Heat 1 1/2 to 2 cups of water in a pan.
2. Add turmeric powder and 1/2 tsp salt.
3. Bring to a boil and remove pan from heat.
4. Soak the cauliflower florets for 5 minutes.
5. Drain and dry.
6. Heat oil in a pan.
7. Fry the mustard seeds and when they start to splutter, add green chillies, curry leaves and 1/2 tsp salt.
8. Cook for 2 minutes and add cauliflower.
9. Stir-fry till dry.
10. Garnish with coriander leaves.
11. Remove and serve.

Feel free to comment or share your thoughts on this Stir-Fried Cauliflower Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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