Suji Seera

Sweets 2 comments

Ingredients :

Rawa – 1 cup
Sugar – 1 1/4 cup
Milk – 2 cups
Ghee – 6 tbsp
Saffron – Few strands
Cardamom powder – 1/4 tsp
Slices of Almond and Pista

Method :

1.  Saute the rawa with ghee on a low flame till it turns light brown.
2.  Add hot milk to the rawa
3.  Keep stirring on a low flame
4.  Add sugar and continue stirring
5.  Add saffron paste, cardamom powder, and mix well
6.  When ghee starts separating, put off the flame
7.  Pour in a greased thali, spread evenly
8.  Sprinkle slices of almond and pista
9.  When seera cools, cut into pieces


  1. veni krishna

    I would like to share this recipe with my friends, so that they too can make this beautiful an excellent prasadam for krishna.Thank you.

  2. veni krishna

    It is really really awesome and heavenly.This suji seera really melts in the mouth.Oh it is beautiful prasadam. Thank you.

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