Suji Seera Recipe

By | Published | Sweets | 2 Comments

Ingredients :

Rawa – 1 cup
Sugar – 1 1/4 cup
Milk – 2 cups
Ghee – 6 tbsp
Saffron – Few strands
Cardamom powder – 1/4 tsp
Slices of Almond and Pista

Method :

1.  Saute the rawa with ghee on a low flame till it turns light brown.
2.  Add hot milk to the rawa
3.  Keep stirring on a low flame
4.  Add sugar and continue stirring
5.  Add saffron paste, cardamom powder, and mix well
6.  When ghee starts separating, put off the flame
7.  Pour in a greased thali, spread evenly
8.  Sprinkle slices of almond and pista
9.  When seera cools, cut into pieces

You might also like these recipes

Latest Food Blogs

Feel free to comment or share your thoughts on this Suji Seera Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: