Chakuli Pitha Recipe

By | Published | Vegetarian | No Comment

Rice – 1 cup
Black Gram Dal – 1 cup, without skin
Salt – 1/2 tsp

1. Soak rice and dal overnight and grind them finely.
2. Add salt and mix well.
3. Add water to make a thick batter.
4. Prepare small dosas on a greased frying pan.
5. Serve hot with coconut chutney or potato curry.

Feel free to comment or share your thoughts on this Chakuli Pitha Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected:

Send this to a friend