Fruity Kulfi Recipe

By | Published | Ice Cream | No Comment

Mango Pulp – 2 cups
Thick Cream – 1 cup
Powdered Sugar – 2 tsp
Fresh Fruits – 1 cup, cut into small pieces

1. Mix all the ingredients in a bowl.
2. Pour this into kulfi moulds.
3. Keep in the fridge for a few hours to freeze.
4. Remove from mould and serve.

Latest Food Blogs

Feel free to comment or share your thoughts on this Fruity Kulfi Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: