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Plain Lassi

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Ingredients :

Thick curd – 3 cups
Ice cubes – 3-4.
1 tsp salt or 3 tsp sugar (depending on if you want
sweet or salty lassi)
Water

Method :

1.  Crush the ice cubes in the blender.
2.  Add the curd, water and salt/sugar.
3.  Run the blender for about 1 minute.
4.  Serve chilled.

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