Pink Gin

Published under: Cocktails

Originally devised as a remedy for stomach complaints, The Pink Gin was subsequently adopted by the British Navy as part of its medicine chest.

INGREDIENT:

1 measure Plymouth gin

Few drops Angostura bitters

1measure iced water

Maraschino cherry, to decorate

METHOD:

1. Pour the first three ingredients into a mixing glass and stir.

2. Strain into a cocktail glass and garnish with a Maraschino cherry.

Leave a Comment

Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.