Egg Khima Recipe

By | Published | Egg | 2 Comments

6 eggs
1 small diced onion
1/2 teaspoon garlic
1/4 ginger
1 small diced tomato
1 green chilly

Heat oil in pan and add onion, saute it til turns brown
Then add tomato, ginger, garlic and green chill cook it well for minute or so
Then add eggs one at time and stir the mixture on medium heat until egg is cooked.
Once the eggs are cooked add some salt and pepper for seasoning
Continue to break to egg in to kernel like particles.
Garnish with coriander leaves and serve with bread and hot sauce.
Hope you enjoy your egg khima.

Feel free to comment or share your thoughts on this Egg Khima Recipe from Awesome Cuisine.

2 thoughts on “Egg Khima

  1. sss said on November 16, 2010 at 12:26 pm

    yammi taste

  2. Praveen Kumar Roy said on November 10, 2010 at 7:58 am

    At evening you make egg kihma and Tea,with girlfriend in Your Room.

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