Potato Scones Recipe

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Potatoes – 1 kg, boiled and cooled
Butter – 2 tblsp
Salt as per taste
Pepper as per taste
Plain Flour – 100 gms
Butter – 2 tsp

1. Mash the potatoes and mix with the butter and salt.
2. Work in as much flour as needed to roll out the mixture.
3. Cut into rounds with a cutter and prick each with a fork.
4. Heat a pan and put in 2 tsp of butter.
5. Cook the scones in the greased pan for about 3 minutes on each side.
6. Serve hot with extra butter.

Feel free to comment or share your thoughts on this Potato Scones Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

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