Ingredients:
Garlic – 100 Gms
Vinegar – 2 tbsp
Salt – a pinch
Method:
1. Peel the garlic.
2. Soak in the vinegar for 30 minutes.
3. Add the salt.
4. Grind to a paste.
You might also like these recipes
Latest Food Blogs
-
When is the right time to eat? We all know how imperative it is to develop knowledge about the food that we add to our diet in order to stay healthy. But... - Gluten – A Problematic Protein Gluten free diets are very popular types of diets among individuals who are very health conscious. But these days...
- What Should You Eat When Strength Training In the ultra modern world that we live in, every human being desires to have a fit and active lifestyle to make the most out...
Feel free to comment or share your thoughts on this Garlic Paste Recipe from Awesome Cuisine.
