How to Make Soy and Vinegar Dipping Sauce Recipe

By | Published | Chutneys and Sauces, Thai | No Comment

Ingredients:
White Vinegar – 3 tbsp
Soy Sauce – 3 tbsp
Castor Sugar – 2 tsp
Red Chillies – 2, fresh, finely sliced

Method:
1. Combine all the ingredients in a bowl.
2. Stir continuously till the sugar dissolves.
3. Use as required.

Feel free to comment or share your thoughts on this Soy and Vinegar Dipping Sauce Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Stay Connected: