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Ingredients:
Frozen Strawberries – 150 gms
Pineapple Juice – 300 ml
Caster Sugar – 1 tbsp
Wedges of Pineapple
Method:
1. Put the strawberries, pineapple juice and caster sugar into a food processor and blend until smooth.
2. Pour into glasses, decorate with wedges of pineapple and serve.
