Canapes with Rice and Peas Recipe

By | Published | International | No Comment

Ingredients:
Canapes – 6
Basmati Rice – 1 cup, cooked
Green Peas – 1/2 cup
Oil – 1 tsp
Curry Powder – 1 tsp
Salt as per taste

Method:
1. Heat the oil and fry the rice adding the green peas.
2. Mix in the spices and stir gently.
3. Use this filling to fill the canapes.
4. Serve as a snack.

Please wait...

Feel free to comment or share your thoughts on this Canapes with Rice and Peas Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

26 Navratri Sundal Varieties to Surprise Your Family
Read More
close-image

Stay Connected: