Vegetable Omelette Recipe

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Vegetable Omelette
Eggs – 4, beaten with a pinch of salt
Onions – 2 tblsp, sliced
Tomato – 2 tblsp, sliced
Potato – 2 tblsp, chopped
Capsicum – 2 tblsp, chopped
Green Chillies – 2, finely chopped
Cumin Seeds – 1/4 tsp
Butter – 2 tsp
Red Chilli Powder – a pinch
Garam Masala Powder – a pinch
Salt as per taste

1. Heat butter in a pan.
2. Fry the cumin seeds till light brown.
3. Pour the beaten egg and cook.
4. Halfway through add the chopped vegetables and green chillies.
5. Sprinkle a pinch of garam masala powder and red chilli powder.
6. Cook for a minute more and turn it over.
7. Cook for another 2 minutes.
8. Transfer to a serving plate.
9. Serve hot.

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