Vadam Pasta Recipe

By | Published | Pasta, Snacks | No Comment

Vadam – long sized, broken into 2 pieces
Sandwich Cheese – 1 cup
Garlic Cheese – 1/4 cup (optional)
Red Capsicum – 1 cup
Green Capsicum – 1 cup
Yellow Capsicum – 1 cup
Onion – 1 small cup
Tomato – 1 cup, seeds and flesh removed

1. Heat oil in a pan and fry the vadam.
2. In another pan add the three coloured capsicums and fry for 30 to 45 seconds.
3. Add the onions and tomato.
4. Fry for 30 to 60 seconds.
5. Add the sandwich cheese and mix nicely.
6. Before serving,  add the crisp vadams. At this stage add the garlic cheese if using.
7. Serve.

Feel free to comment or share your thoughts on this Vadam Pasta Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected:

Send this to a friend