Home Dessert Mango Fruit Salad

Mango Fruit Salad

by Praveen Kumar
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Ingredients:
Mango – 8 Light
Cream – 1/2 cup
Mixed Fruits ( pineapple, apple, papaya or pears )

Method:
Peel the mango and cut into cubes. Make a pulp of mango by adding little water or milk. Mix the light cream into the pulp by stirring continuously. Then add all the cut fruits into the mix. Serve this cool indian recipe of Mango fruit salad as an indian dessert.

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3 comments

aisha July 14, 2010 - 6:49 am

awesome recipe but show with the video

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Moses Dramiga September 12, 2009 - 3:57 pm

That is absolutely fantastic blend of fruit cocktail. I think it tastes pretty great with milk mix….

Reply
swapna June 11, 2008 - 6:40 am

lovable delight with typical indian flavour of mangoes and dry friuts as well.tastes best when served chilled.

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