Dim Sum Chaat Recipe

By | Published | Chaat | No Comment

Ingredients:
Dim Sum – 10
Spring Onions – 1/2 cup, chopped
Tomato – 1, chopped
Coriander Leaves – 3 tsp, chopped
Green Chillies – 1 or 2, chopped
Oil – 3 tsp
Red Chilli Paste – 1 tsp
Rice or Dal Pakoras – 8 to 10
Peanuts to garnish
Aloo Bhujia to garnish

Method:
1. Heat the oil and fry the spring onions for 1 to 2 minutes.
2. Add the tomatoes, green chillies and chilli paste.
3. Mix in the pakoras.
4. Finally add the dimsums and toss gently.
5. Garnish with coriander leaves, peanuts and bhujia.

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe

Feel free to comment or share your thoughts on this Dim Sum Chaat Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe
close-link

Christmas Recipes

100+ recipes for you to indulge this festive season.
CLICK HERE
close-link
Click Me

Stay Connected: