Herbed Grilled Fish Recipe

By | Published | Fish | No Comment

Boneless Fish – 4
Olive Oil – 2 tblsp
Herbs – 2 tsp (Oregano)
Lemon Juice – 2 tsp
Salt as per taste

1. Marinate the fish fillet with salt and lemon juice.
2. Keep aside for 10 minutes.
3. Grill the fish in an oven or grill sprinkling the herbs from time to time.
4. Alternately you could heat the oil in a non-stick pan and fry the fish on low heat, covering with the lid.
5. Turn once gently taking care not to break the fish pieces.
6. Sprinkle the herbs on top of the fillet from time to time.
7. Serve hot.

You might also like these recipes

Latest Food Blogs

  • A Teenager’s Nutritional NeedsA Teenager’s Nutritional Needs When a kid is making their way into the league of teens along with attaining a sense of liberty he or she will grow...
  • 6 Health Benefits of Paneer6 Health Benefits of Paneer The best and most common cheese of India, paneer was first used in the Middle East. It was introduced in the Indian Cuisine...
  • The Significance Of CarbohydratesThe Significance Of Carbohydrates Carbohydrates play a significant role in sustaining the metabolism of a human body and enable them to execute their day...

Feel free to comment or share your thoughts on this Herbed Grilled Fish Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: