Crunchy Cake Recipe

By | Published | Cakes | No Comment

Ingredients:
Crunchy Cornflakes – 1 1/2 cups
Eggs – 3
Flour – 3/4 cup
Oats – 3/4 cup
Sugar – 1 cup
Butter – 1 cup
Baking Powder – 1 tsp
Vanilla Essence – 1 tsp
Jam – 3/4 cup
Icicing Sugar – 1 tblsp
Cream – 1 1/2 cup
Mixed Candy for decorating

Method:
1. Beat jam till smooth.
2. Sieve flour, baking powder, cream butter and sugar till light and smooth.
3. Add beaten eggs one at a time to butter mixture.
4. Mix well.
5. Add vanilla essence and fold well.
6. Prepare a cake tin by dusting flour.
7. Put cake mixture in tin.
8. Bake in a preheated oven at 175C till done.
9. Remove from tin.
10. Cool.
11. Sieve icing sugar and fold in cream.
12. Slice the cake horizontally into 2 parts and sandwich with 1/4 of cream and 1/2 from jam.
13. Sprinkle 1 cup cornflakes.
14. Spread cream all over the cake, then jam and sprinkle cornflakes.
15. Decorate with candy.

Feel free to comment or share your thoughts on this Crunchy Cake Recipe from Awesome Cuisine.

2 thoughts on “Shrimp with Tomato Sauce

  1. Praveen Kumar said on April 14, 2019 at 10:28 pm

    Hi Darryl,
    The image is not ours. We have used it from the reference site mentioned in the post.

  2. Darryl said on March 20, 2019 at 9:37 pm

    Would like to purchase the use of the Shrimp with Tomato sauce recipe image, by Praveen Kumer. Where can I get this photo?

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