Tamarind Rice Mix (Pulikkachal) Recipe

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    * Coriander seeds (Dhaniya)- 1 tsp
    * Fenugreek seeds- 1 tsp
    * Sesame seeds – 1 tsp
    * Asafetida – ¼ tsp
    * Tamarind extract- 1 cup
    * Urad dhal- 1 tsp
    * Channa dhal- 1 tsp
    * Red chilies- 4
    * Salt
    * Oil- 3 tablespoons

Roast the 1st 3 ingredients without oil and grind into fine powder.

Heat oil in a pan and add urad dhal, channa dhal and red chilies and fry for a few minutes. Add tamarind extract and salt. Allow it to boil. Add the ground spice powder and mix well. Stir constantly until it becomes thick and the oil floats on the top of the mixture and it comes without sticking to the pan. Refrigerate and store.


Feel free to comment or share your thoughts on this Tamarind Rice Mix (Pulikkachal) Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

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