Vegetable Steak Recipe

By | Published | Snacks | No Comment

Ingredients:

    * Channa dal (Bengal Gram)- 1 Cup
    * Cabbage- 2 cup (finely grated)
    * Garlic- 4 flakes
    * Red chilies- 8
    * Cumin seeds-1 tsp
    * Poppy seeds- 1 tsp
    * Salt
    * Oil

Method:
Soak Channa dal in water for 3 hours and grind coarsely with garlic, red chilies, cumin & poppy seeds without adding water. Add grated cabbage to this mixture and Make lemon sized balls out of it. Flatten this into thick patties. Steam this in a pressure cooker for 10 minutes. Allow it to cool.

Heat oil in a pan and deep fry until brown. Serve hot.

Feel free to comment or share your thoughts on this Vegetable Steak Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected:

Send this to a friend