Chocolate Fudge Recipe

By | Published | Chocolate, Diwali, Valentines Day | 2 Comments

Milk – 1 litre
Sugar – 2 1/2 cups
Cocoa – 1 1/2 tblsp
White Butter – 1 cup

1. Boil milk for 5 minutes.
2. Add sugar, cocoa and butter.
3. Cook in medium heat.
4. When the mixture becomes thick keep stirring constantly till it leaves the sides of the pan.
5. Pour on a greased tray and let it cool.
6. Cut into small square shaped pieces and serve.

Feel free to comment or share your thoughts on this Chocolate Fudge Recipe from Awesome Cuisine.

2 thoughts on “Chocolate Fudge

  1. Jasi said on December 18, 2012 at 2:08 am


  2. Jasi said on December 18, 2012 at 2:05 am


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