Sweet Corn Chana Salad Recipe

By | Published | Corn, Microwave, Salad | No Comment

Channa Dal – 1/4 cup
Sweet Corn – 1/4 cup
Pasta – 1 cup
Oregano – 1 tsp
Pepper Powder – 1 tsp
Salt as per taste
Olive Oil – 5 tsp

1. Boil and drain the pasta.
2. Add 1 tsp olive oil and microwave for 5 to 6 minutes. Keep aside.
3. In a separate bowl, add 3 tsp olive oil, sweet corn, channa dal, pepper powder, salt and mix thoroughly.
4. Place in the microwave for 5 minutes.
5. Now mix the pasta , oregano and microwave it for 3 to 5 minutes.
6. Remove and serve.

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