Mint Lassi Recipe

By | Published | Lassi | 3 Comments

Plain yoghurt- 1 cup
Mint- 15 leaves
Ginger- 1/2 inch piece
Chopped green chili- 1/2 tsp
Roasted cumin powder- 1/4 tsp
Salt- 1/2 tsp
Ice cubes- 4
Chopped coriander (cilantro)

Combine all the ingredients except coriander and blend in an electric blender. Garnish with chopped coriander and serve cold.


Feel free to comment or share your thoughts on this Mint Lassi Recipe from Awesome Cuisine.

3 thoughts on “Mint Lassi

  1. Manjari said on June 1, 2011 at 5:21 am

    Very good recipe , we could add some more water and make a lighter version.

  2. nachiket said on June 17, 2010 at 4:18 am

    if we add green chili we can make butter milk instead of lassi.

  3. Myth said on November 19, 2009 at 5:07 am

    Its really good.

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