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Ingredients:
Plain Yoghurt- 1 cup
Finely chopped onion- 2 tablespoons
Finely chopped tomatoes- 3 tablespoons
Green chilies- 1 (finely chopped)
Chopped coriander- 1 tsp
Cumin powder- 1/8 tsp
Salt
Method:
Whisk the yoghurt with little water. Add onion, tomato & green chili. Season with salt and cumin powder. Garnish with chopped coriander.
