Tandoori Chicken Drumsticks Recipe

By | Published | Chicken | No Comment

Ingredients:
Chicken Drumsticks – 1/2 kg
Onion – 1/2, shredded

For Marinade:
Green Cardamom – 3, whole
Cloves – 3
Cinnamon – 2 one inch pieces
Poppy Seeds – 1 tsp
Star Anise – 2
Chilli Powder – 1 tsp
Coriander Seeds – 1 tsp
Turmeric Powder – 1/2 tsp
Garlic – 1 tsp, ground
Ginger – 1 tsp, ground
Salt – 1 tsp
Thick Curd – 1/2 cup, smooth

Method:
1. Grind all the marinade ingredients except curd.
2. Mix the ground spices with curd and apply to chicken.
3. Allow to marinate for 3 to 4 hours.
4. Bake the chicken in an oven for 10 minutes at 220C.
5. Arrange on a serving plate and garnish with shredded onions.
6. Serve with mint chutney.

Feel free to comment or share your thoughts on this Tandoori Chicken Drumsticks Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected:

Send this to a friend