Sesame Prawn Tikka Recipe

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Sesame Prawn Tikka
King Prawns – 6, washed, cleaned, deveined
Lemon Juice – 1 tsp
Sesame Seeds – 1/2 tblsp
Sesame Seed Powder – 1/2 tblsp
Oil – 1/2 cup
Dry Red Chillies – 1/2 tsp
Garlic – 1/2 tsp, crushed
Red Chilli Powder – 1/4 tsp
Turmeric Powder – 1/4 tsp
Coriander Leaves – 1/2 tblsp
Salt as per taste

1. Marinate the prawns in lemon juice and keep aside.
2. Mix the sesame see powder with 1/2 tsp oil, red chillies, garlic, red chilli powder, turmeric powder and salt.
3. Add the prawns and coat well.
4. Cover and keep aside for 45 minutes.
5. Heat oil in a frying pan over moderate flame.
6. Roll the prawns in sesame seeds and deep-fry till crisp and golden brown.
7. Garnish with coriander leaves.
8. Serve hot.

Feel free to comment or share your thoughts on this Sesame Prawn Tikka Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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