Sweet Potato Casserole Recipe

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Sweet Potatoes – 2, large
Brown Sugar – 1 cup (mixed witha pinch of nutmeg)
Butter – 3 tblsp
Bread Crumbs – 1 cup

1. Boil sweet potatoes in their jackets, plunge in cold water.
2. When cool, discard skin and cut into 1/4 inch thick slices.
3. Grease a rectangular oven-proof dish, cover the base with half the slices.
4. Sprinkle brown sugar on the entire surface.
5. Dot with 1 tblsp butter.
6. Cover the sugar layer with the rest of the slices.
7. Cover this with the bread crumbs.
8. Melt 2 tblsp butter and pour over crumbs.
9. Bake in a moderate oven at 350F till browned on top.
10. Serve with cream or custard for dessert.

Feel free to comment or share your thoughts on this Sweet Potato Casserole Recipe from Awesome Cuisine.

2 thoughts on “Shrimp with Tomato Sauce

  1. Praveen Kumar said on April 14, 2019 at 10:28 pm

    Hi Darryl,
    The image is not ours. We have used it from the reference site mentioned in the post.

  2. Darryl said on March 20, 2019 at 9:37 pm

    Would like to purchase the use of the Shrimp with Tomato sauce recipe image, by Praveen Kumer. Where can I get this photo?

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