Pepper Prawns Recipe

By | Published | Chinese, Prawn | 5 Comments

1/2 Kg of Prawns
2 large size Onions
5-6 Green Chillies
1/4 tsp Turmeric
1 tsp Chilly powder
Coarsely ground Black Pepper Powder
Salt to taste
Kothmir (Coriander Leaves)

Cut the onions into desired size. Chop the green chillies.
Pour oil into a vessel. Add onions, green chillies, fry them in the oil till it get browned and then put the prawns into the fried onions and let it get cooked for (5 min) then add turmeric, black pepper powder, chilly powder and salt to taste.
Mix everything together and cook for (15 to 20 min) on medium flame.
Garnish with corainder leaves.
Serve hot with rice or chapathis.

Feel free to comment or share your thoughts on this Pepper Prawns Recipe from Awesome Cuisine.

5 thoughts on “Pepper Prawns

  1. jincy said on November 14, 2010 at 2:02 pm

    its really tasty

  2. shareen said on August 30, 2010 at 10:24 am


  3. Shreya said on June 2, 2010 at 4:41 am

    Awesome recipe. I tried it this Sunday and we all loved it. Thank you very much.

  4. Dblossom said on October 27, 2009 at 4:24 am

    good recipe very easy & quick as well

  5. Sunitha Nair said on December 26, 2007 at 3:33 am

    it good good recipe will you send me more different recipe of prawns and fish.

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