Rajagara No Sheero Recipe

By | Published | Sweets | No Comment

Ingredients:
Rajagara Flour – 250 gms
Ghee – 120 gms, melted
Sugar – 300 gms
Cardamom – 3, powdered
Almonds – 2 tblsp, chopped (optional)

Method:
1. Melt ghee.
2. Add the flour and fry stirring continously till golden brown.
3. Add 750 ml of warm water and mix well.
4. Add sugar and cook for 5 minutes.
5. Add cardamom powder and mix well.
6. Garnish with chopped almonds.
7. Serve hot.

Feel free to comment or share your thoughts on this Rajagara No Sheero Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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