Cauliflower Sour Cream Salad Recipe

By | Published | Cauliflower, Salad | No Comment

Ingredients:
Cauliflower – 1, medium
Onion – 1, minced (optional)
Parsley – 1 tsp, minced
Sour Cream –  1 cup, chilled
Salt to taste

For Dressing:
White Vinegar – 1 tblsp
Lemon Juice – 1/2 tsp
Olive Oil – 2 tblsp
Pepper – 1 tsp
Mustard Seeds – 1 tsp
Salt to taste
Sugar –  a pinch

Method:
1. Wash and cut cauliflower into medium sized florets, sprinkle salt and steam cook till done – florets should be tender but crisp.
2. Transfer to a salad bowl, allow to cool.
3. Shake thoroughly the ingredients for dressing, pour over florets and allow to marinate for 30-40 minutes.
4. Keep chilled, covering bowl.
5. When about to serve, beat sour cream, add minced onion and herbs. Pour over florets.
6. Serve as an accompaniment.

Feel free to comment or share your thoughts on this Cauliflower Sour Cream Salad Recipe from Awesome Cuisine.

2 thoughts on “Coconut Halwa

  1. Ruth said on April 25, 2019 at 1:56 am

    I will try all of these — they look so good!

  2. Chakkarapani PSER said on April 24, 2019 at 9:20 pm

    Very nice. Method of preparation of all the items are very well explained. It is easily understand and it is very useful for us.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected:

Send this to a friend