Fish in Green Masala Recipe - Awesome Cuisine

Fish in Green Masala Recipe

By | Published | Fish | No Comment

Fillets of Pomfret or White Fleshed Fish – 1/2 kg
Lemon Juice – 1 tsp
Onion – 1 large, finely sliced
Salt – 1 1/2 tsp
Vegetable Oil – 2 tblsp

Grind to a Paste:
Coconut – 1/2, grated
Garlic – 4 large cloves
Cumin Seeds – 1 heaped tsp
Fresh Coriander – 4 tblsp, roughly chopped
Onions – 1 large or 2 small
Green Chillies – 3

1. In a wide shallow pan heat oil and fry sliced onion in it till pale yellow and soft.
2. Add masala paste and cook for 5 minutes. Add lemon juice.
3. Gradually add 1/2 cup water and continue cooking 10 minutes more.
4. Add fillets of fish and salt and blend well.
5. Simmer, covered, till fish is cooked.

Please wait...

Feel free to comment or share your thoughts on this Fish in Green Masala Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected: