Beetroot Salad Recipe

By | Published | Beetroot, Kids, Salad | 2 Comments

Beetroot – 2, medium size
Apples – 2, medium size
Onion – 1, medium size
Cabbage Strips – 1/2 cup

For Dressing:
Lime – 1
Thick Curd – 3/4 cup
Mayonnaise – 2 tblsp
Salt – 1/2 tsp
Black Pepper – 1/2 tsp, freshly ground
Sugar – 1/4 tsp

1. Wash all the vegetables and fruit.
2. Pressure cook the beetroot for 5 minutes.
3. When the beetroot is cool enough, peel it.
4. Cut the beetroot into half and slice it very thin.
5. Cut the apple into quarters. Cut off the core and discard.
6. Cut the apple into cubes.
7. Peel the onion and cut it in half and slice it fine.
8. Slice the cabbage into thin strips to make 1/2 cup
9. Make the dressing by squeezing the juice from the lime and straining it into a small bowl.
10. Add all the other ingredients for the dressing and whisk till well mixed.
11. Place all the cut vegetables in a salad bowl and add the dressing.
12. Toss the salad well to coat it with the dressing evenly.

Feel free to comment or share your thoughts on this Beetroot Salad Recipe from Awesome Cuisine.

2 thoughts on “Beetroot Salad

  1. Zechariah said on October 18, 2010 at 2:32 pm

    my gf and myself tried this out together. it is an amazing connection of love and taste! awesome….. thanks

  2. Zechariah said on October 18, 2010 at 2:18 pm

    awesome…. i tried it out, wish i could upload a picture here

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected:

Send this to a friend