1. For the pesto sauce, process basil leaves, olive oil, salt and garlic in a food processor.
2. Add pine nuts and process till the sauce is smooth.
3. To make your zucchini pasta, use a spiral slicer to cut thin noodle-like slices.
4. Finally, mix the ‘pasta’ with the pesto sauce and dig in!
Zesty Zucchini Pasta Recipe
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