Cold Mango Soup Recipe

By | Published | Mango, Soup | No Comment

A large mango – peeled and de-stoned
1/2 an onion – chopped
1/2 cup cold water
A small chilli pepper – minced
Freshly squeezed juice of a lemon
1/2 tsp ginger – grated

1. Process all the ingredients in a blender till the mixture is creamy and smooth.
2. You may add a bit of water while processing.
3. Chill the soup and dig into it on a hot summer afternoon.

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