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Ingredients:
Watermelon – 1 1/2 cups, seeded and chopped
Honeydew Melon – 1 1/2 cups, seeded and chopped
Lemon juice – 2 limes
Vanilla nonfat Yogurt – 1 cup
Ice cubes – 1 cup
Method:
1. Puree together the watermelon and honeydew melon in a blender.
2. Add the yoghurt, limejuice and ice and blend again until smooth.
3. Pour into glasses and serve immediately.
