Ingredients:
Ripe Papaya – 1/2 small, peeled and cut into chunks
Ice cubes – 1 cup
Guava nectar – 2/3 cup
Sugar – 1 tbsp
Salt – 1 pinch
Milk – 1/3 cup

Method:
1. Blend papaya, ice, guava nectar, sugar and salt in a blender until smooth.
2. Add milk and blend well.
3. Serve immediately.

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