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Ingredients:
Frozen Raspberries – 1/2 cup
Frozen Peaches – 1 cup
Low fat Milk – 1 cup
Frozen Low fat Vanilla Yogurt – 1 cup
Banana – 1 frozen, optional
Method:
1. Place all frozen fruits in a blender.
2. Add the yogurt and process until well blended.
3. Now pour in the milk and blend till desired consistency is reached.
4. Serve immediately.
