Home Non VegetarianMutton Smoked Mutton Chops

Smoked Mutton Chops

Published under: Mutton

Mutton chops – 4
White vinegar – 1 cup
Balsamic vinegar – 1 tsp
Paprika – 1 tbsp
Garlic – 1 tbsp
Dry mustard – 1 tbsp
Salt – 1 tbsp

1. Blend the two vinegars and soak the chops in it for half an hour.
2. Drain the excess vinegar and keep the chops aside.
3. Mix all the spices in a small bowl and coat both sides of the chops with the mixture.
4. Set up a smoker with hickory wood and place the chops on it.
5. Cook for about 2 hours, check if completely cooked and remove from heat.
6. Serve hot.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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