Ingredients:
Sugar – 1 tsp
Butter – 1/2 tsp
Rum – 1 jigger
Cloves – 4
Method:
1. In a mug put sugar, butter, rum and cloves.
2. Fill with boiling water.
3. Stir.
Hot Buttered Rum
Published under: Cocktails
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Ingredients:
Sugar – 1 tsp
Butter – 1/2 tsp
Rum – 1 jigger
Cloves – 4
Method:
1. In a mug put sugar, butter, rum and cloves.
2. Fill with boiling water.
3. Stir.
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