Banana Fry


Ripe bananas – 4, split into 2 halves
Rice powder – 1 cup
Flour (maida) – 1/2 cup
Turmeric powder – 1/4 tsp
Water as required
Oil – 500 gms
Sugar – 3 tsp
Salt as per taste

1. Mix maida, rice powder, turmeric and sugar and add water as required to make thick batter, similar to a dosa batter.
2. Coat the banana pieces with the batter and deep fry in sufficient hot oil.
3. Take out when they have turned slightly brown.
4. Serve hot.

You may also like

Leave a Comment